4 May | GelatoMyWay | No Comments

Soft fruit sorbetto

Welcome back, I’ll be repetitive, but the berries for me are the parsley in pastry … When I have no ideas on how to end the meal in whichever occasion, I invariably jump off the berries as an ingredient from which to start a new recipe. They are colorful, good to eat (even with your …

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30 Apr | GelatoMyWay | No Comments

Mango sorbetto

Welcome back, Today I want to tell You the story of a lonely little mango … Yes, just a mango! Born and raised in a small island of a Spanish archipelago, slowly it came to maturity with the help of the sun and many cures. Then, one day, a farmer picked it and after several passages …

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17 Mar | GelatoMyWay | No Comments

Strawberry Sorbetto

Spring is coming, the days are getting longer but still the sun is’nt shining  every day, at least here in Italy… Why not trying to  brighten our gloomy day with a nice sorbet? A Strawberry sorbet seems perfect! I love strawberries, one leads to another as well as cherries … Here’s the recipe … Ingredients: …

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