in a few days , precisely on March 24, the initiative promoted by Longarone Fiere and made official by the European Parliament to promote artisanal gelato will be repeated : it will be the 2nd European Artisanal Gelato Day .
For this edition it has been chosen ” Stracciatella of Europe” taste (milk based gelato with chocolate and orange juice) , in commemoration of its inventor, recently deceased, Enrico Panattoni that , after repeated experiments , found the right combination between sweetness of the cream and strength of dark chocolate , and since it aesthetically looked like a “stracciata romana” (Rome, Italy) soup, it was called “Stracciatella“.
Like the previous year , the gelato parlours will sell ” Stracciatella of Europe” gelato cups at a price of € 1.00 each.
Soon we will offer the recipe for this delicious taste, and maybe even some connected initiative …
